FRANCIA

The grapes in this unique little vineyard of 1ha are the fruit of traditional white Bordeaux grape varieties planted in 1992 on a beautiful terroir in the commune of Lussac which only produced red wines in the Lussac Saint Emilion appellation.

Traditional growing methods, manual leaf thinning and harvesting, rigorous selection on the vine and on the sorting tables, white wine vinification using the most rigorous techniques.